About our store

Mian Trading Company store is Situated in District Rahim Yar Khan, Post Code 64000.

Our Contact Numbers are

0306.4442208

0336.4442208

About Organic Products

Organic food refers to the way certain foods are produced. Organic foods are grown or farmed without the use of artificial chemicals, hormones, antibiotics, or genetically modified organisms (GMOs) ¹. In order to be labeled organic, a food product must be free of artificial food additives such as sweeteners, preservatives, coloring, flavoring, and monosodium glutamate (MSG) ¹. Organic farming tends to improve soil quality and the conservation of groundwater. It also reduces pollution and may be better for the environment ¹⁴.

Organic foods have grown increasingly popular over the last two decades. In fact, consumers spent $56 billion on organic produce in 2020 ¹. Some people think organic food is safer, healthier, and tastier than conventionally grown food ¹. Others say it’s better for the environment and the well-being of animals ¹.

Studies comparing the nutrient content of organic and non-organic foods have had mixed results. However, evidence does suggest that foods grown organically may be more nutritious. Organically grown crops have more antioxidants and vitamins. Several older studies have found that organic foods generally contain higher levels of antioxidants and certain micronutrients, such as vitamin C, zinc, and iron ¹⁵⁶ . In fact, antioxidant levels can be up to 69% higher in these foods . A 2003 study found that organically grown berries and corn contained 58% more antioxidants and up to 52% higher amounts of vitamin C ⁶. What’s more, one study reported that replacing regular fruit, vegetables and cereals with organic versions could provide extra antioxidants in your diet. This was comparable to eating 1–2 extra portions of fruit and vegetables daily .

Organic products are fresher than regular products because non-organic products are infused with preservatives that make them last longer. But organic produce doesn’t have any of that, which means it’s fresher ⁵.

Organic products are GMO-free which means they are not genetically engineered (their DNAs aren’t altered), but conventionally grown. While there still isn’t concrete proof, many scientists believe that GMO food causes slower brain growth, internal organ damage, and so much more. So, organic food is better for food safety ⁵.

Organic products are better for the environment because farms that use synthetic pesticides can cause damage to people living nearby as well as to birds and animals. Organic farms use less energy; they pollute the environment a lot less than conventional farms; they conserve water more; increase soil fertility; and reduce soil erosion ⁵⁶.

Organic food refers to the way certain foods are produced. Organic foods are grown or farmed without the use of artificial chemicals, hormones, antibiotics, or genetically modified organisms (GMOs) ¹. In order to be labeled organic, a food product must be free of artificial food additives such as sweeteners, preservatives, coloring, flavoring, and monosodium glutamate (MSG) ¹. Organic farming tends to improve soil quality and the conservation of groundwater. It also reduces pollution and may be better for the environment ¹⁴.

Organic foods have grown increasingly popular over the last two decades. In fact, consumers spent $56 billion on organic produce in 2020 ¹. Some people think organic food is safer, healthier, and tastier than conventionally grown food ¹. Others say it’s better for the environment and the well-being of animals ¹.

Studies comparing the nutrient content of organic and non-organic foods have had mixed results. However, evidence does suggest that foods grown organically may be more nutritious. Organically grown crops have more antioxidants and vitamins. Several older studies have found that organic foods generally contain higher levels of antioxidants and certain micronutrients, such as vitamin C, zinc, and iron ¹⁵⁶ . In fact, antioxidant levels can be up to 69% higher in these foods . A 2003 study found that organically grown berries and corn contained 58% more antioxidants and up to 52% higher amounts of vitamin C ⁶. What’s more, one study reported that replacing regular fruit, vegetables and cereals with organic versions could provide extra antioxidants in your diet. This was comparable to eating 1–2 extra portions of fruit and vegetables daily .

Organic products are fresher than regular products because non-organic products are infused with preservatives that make them last longer. But organic produce doesn’t have any of that, which means it’s fresher ⁵.

Organic products are GMO-free which means they are not genetically engineered (their DNAs aren’t altered), but conventionally grown. While there still isn’t concrete proof, many scientists believe that GMO food causes slower brain growth, internal organ damage, and so much more. So, organic food is better for food safety ⁵.

Organic products are better for the environment because farms that use synthetic pesticides can cause damage to people living nearby as well as to birds and animals. Organic farms use less energy; they pollute the environment a lot less than conventional farms; they conserve water more; increase soil fertility; and reduce soil erosion ⁵⁶.

Want to talk to us?

Follow the link below to send us a message or quickly get in touch over phone or email.

www.miantrading.com

03064442208

03364442208

Get in touch